How about a gift voucher for a workshop with Wild Food Mary.

Workshops take place throughout the year, midweek and weekends. The day begins with a welcome cuppa and introduction. Then it’s off out a-gathering and identifying plants fungi, berries, herbs. Lunch is of best local organic and foraged foods and guests are welcome to help out. Afternoon is spent swopping recipes and ideas with possibly a second short forage.

Hannah and Lucy discovering wild foods at Roundwood house,
Hannah and Lucy discovering wild foods at Roundwood house,
Transition Year workshop samples
Transition Year workshop samples
Blackberry friands with hazelnut crackle, yummm
Blackberry friands with hazelnut crackle, yummm
Ready at last, Beech Leaf Liqueur
Ready at last, Beech Leaf Liqueur

Vouchers available now in 25 euro and 50 euro or more.To book please email me with value of voucher, your address or address of recipient, then pay by bank transfer or postal order.

Vouchers are valid to end of 2015 and redeemable against workshops and/or Liqueurs etc.Workshop dates posted here in mid January and subject to numbers. Minimum 4 maximum 16 people.

 

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